Wagon Wheel Barbecue - Mountain View, California

Alba Sondesa

Muy rico todo!

Mayerly Paez Acevedo

Mala atención al cliente.

Sohrab H

Uniqueness: Classic BBQ spot, but nothing particularly innovative
Wait Time: [x][x][x][x][x] (Instant seating, felt more like a takeout spot)
Food Quality: [x][x][x][ ][ ]
Service: [x][x][x][x][ ]
Setting: [x][x][x][ ][ ]
Cost: [x][x][x][x][ ]

Came in expecting some solid BBQ, and while the brisket had a nice smoky flavor, the biggest letdown was that everything was cold. It really took away from the experience—BBQ should be fresh, hot, and juicy, not feel like it’s been sitting around.

Service was friendly, but with hardly anyone in the restaurant and food coming out quickly, it was clear this place operates more like a takeout spot. The setting was basic, nothing special, and not really a place where you’d want to hang out for long.

For the price, I expected better execution. If they focused on serving food hot and fresh, it could be a solid go-to, but as it stands, it’s hard to justify coming back.

Albert Maglines

Burnt ends were tender and juicy! Usually I find them like small nuggets not to soft! They were nice here! Beans were hot and flavorful! Potato salad was so good!! Ribs were also amazing but on the smaller side! Overall great experience will definitely be back with others!

Wei-Ai Tai

Cute little BBQ place in Mountain View, close to the 101 freeway. The brisket was moist and flavorful, and the Mac and cheese and bread were both delicious. However, the tri-tip was over cooked and not seasoned well. The parking lot is small and undergoing some construction, so limited parking spots.

Keena Middleton

This little gem was a perfect treat! Who would have thought a bbq spot was open at 7am. What pulled me in even more was that they had customers at 7:30(no line but a few inside and some door dashes on the counter)
The menu sayd biscuit breakfast sandwich but it arrived on a brioche bun. I wasn’t mad but I do wonder what a biscuit version would have tasted like.
The brisket was awesomeness, ridiculously tender with and without the sauce it’s a go.

Ron Lui

A friend had this place at work event, and recommended it, so stopped in to try it out. Stopped in around 5 so it wasn't very busy. Since it was our first time we asked what was popular and the guy at the desk told us brisket and ribs. My sister decided to try the gaucho sandwich with brisket. I decided to try burnt ends, my kid wanted a hot dog, and my friend decided on baked potato with burnt ends and a soda. This place has Stubborn soda. I have never tried and my friend normally doesn't order soda so I knew it must have been good so we all got sodas. When I got to the fountain machine I saw Cola, diet cola, citrus hibiscus orange, classic root beer, agave vanilla cream, black cherry tarragon, and pineapple cream soda. Now that's what I call artisan soda! The pineapple cream soda caught my eye so I decided to try that, OMG so good. My friend got black cherry and that was also pretty good. My sister had taken my kid to bathroom while I was ordering so i let them get their own soda but I let them try mine first and they both got the pineapple soda too. The baked potato was huge. The gaucho sandwich with brisket was really flavorful. The burnt ends was my least favorite, it was a little tough so I probably wouldn't order that again. But I would definitely get the brisket again. Overall food was good, staff was friendly, and soda was great.

Jeniebel Abiera

Decided to stop by before a concert. Meat was tender and good flavor. I got tritip. Bread was interesting in a good way. I liked the Mac and Cheese. I loved the soda. Nice and friendly staff.